This paper is in the following e-collection/theme issue:

Non-Randomized Study Protocols and Methods (Non-eHealth) (544) Innovations and Technology for Healthy Eating Education (400) Parent and Child Education on Healthy Eating and Nutrition (161)

Published on in Vol 9, No 5 (2020): May

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/17310, first published .
Dietary Intake Nutritional Status and Lifestyle of Adolescent Vegetarian and Nonvegetarian Girls in New Zealand (The SuNDiAL Project): Protocol for a Clustered, Cross-Sectional Survey

Dietary Intake Nutritional Status and Lifestyle of Adolescent Vegetarian and Nonvegetarian Girls in New Zealand (The SuNDiAL Project): Protocol for a Clustered, Cross-Sectional Survey

Dietary Intake Nutritional Status and Lifestyle of Adolescent Vegetarian and Nonvegetarian Girls in New Zealand (The SuNDiAL Project): Protocol for a Clustered, Cross-Sectional Survey

Authors of this article:

Meredith Peddie1 Author Orcid Image ;   Chaya Ranasinghe1 Author Orcid Image ;   Tessa Scott1 Author Orcid Image ;   Anne-Louise Heath1 Author Orcid Image ;   Caroline Horwath1 Author Orcid Image ;   Rosalind Gibson1 Author Orcid Image ;   Rachel Brown1 Author Orcid Image ;   Lisa Houghton1 Author Orcid Image ;   Jillian Haszard1 Author Orcid Image
Article Authors Cited by (11) Tweetations (1) Metrics

Journals

  1. Tye L, Scott T, Haszard J, Peddie M. Physical Activity, Sedentary Behaviour and Sleep, and Their Association with BMI in a Sample of Adolescent Females in New Zealand. International Journal of Environmental Research and Public Health 2020;17(17):6346 View
  2. Haszard J, Scott T, Smith C, Peddie M. Shuteye Time Compared With Bedtime: Misclassification of Sleep in Adolescent Females. Journal for the Measurement of Physical Behaviour 2021;4(2):137 View
  3. Ng H, MacDonell S, Yap J, Peddie M, Scott T, Haszard J. Predicting height from ulna length for the determination of weight status in New Zealand adolescents: A cross‐sectional study. Journal of Human Nutrition and Dietetics 2022;35(2):406 View
  4. Gale J, Haszard J, Scott T, Peddie M. The Impact of Organised Sport, Physical Education and Active Commuting on Physical Activity in a Sample of New Zealand Adolescent Females. International Journal of Environmental Research and Public Health 2021;18(15):8077 View
  5. Peddie M, Scott T, Haszard J. Using a 24 h Activity Recall (STAR-24) to Describe Activity in Adolescent Boys in New Zealand: Comparisons between a Sample Collected before, and a Sample Collected during the COVID-19 Lockdown. International Journal of Environmental Research and Public Health 2021;18(15):8035 View
  6. Latimer K, Peddie M, Scott T, Haszard J. Rationalisation of meat consumption in New Zealand adolescents. Public Health Nutrition 2022;25(4):904 View
  7. Peddie M, Scott T, Ranasinghe C, Fleming E, Webster K, Brown R, Houghton L, Haszard J. A Sample of Female Adolescent Self-Identified Vegetarians in New Zealand Consume Less Protein and Saturated Fat, but More Fiber than Their Omnivorous Peers. Nutrients 2022;14(3):711 View
  8. Wang N, McLean R, Cameron C, Skeaff S. The quantification of sodium intake from discretionary salt intake in New Zealand using the lithium-tagged salt method. Frontiers in Nutrition 2023;9 View
  9. Ma J, Huang J, Zeng C, Zhong X, Zhang W, Zhang B, Li Y. Dietary Patterns and Association with Anemia in Children Aged 9–16 Years in Guangzhou, China: A Cross-Sectional Study. Nutrients 2023;15(19):4133 View

Books/Policy Documents

  1. Fairweather-Tait S, Sharp P. The Latest Research and Development of Minerals in Human Nutrition. View
  2. Cudjoe M, Ebenezer J. The Palgrave Handbook of Educational Thinkers. View