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Management of Hypertension Using a Plant-Based Diet Among Farmers: Protocol for a Mixed Methods Study

Management of Hypertension Using a Plant-Based Diet Among Farmers: Protocol for a Mixed Methods Study

Farming communities have a high risk of health problems [4], including hypertension [5-7]. Hypertension among farmers in Indonesia has reached 36.1% [8]. Our previous study found that the incidence of hypertension among farmers in agricultural areas was 35.8% [9]. This shows the magnitude of the problem of hypertension among farmers, and there is a need for the management of care using an agricultural health nursing (agronursing) approach to realize the health status of farmers.

Tantut Susanto, Hanny Rasny, Fahruddin Kurdi, Rismawan Adi Yunanto, Ira Rahmawati

JMIR Res Protoc 2023;12:e41146