This paper is in the following e-collection/theme issue:

Non-randomized Protocols and Methods (ehealth) (540)

Published on in Vol 6, No 5 (2017): May

The Development of a Web-Based Program to Reduce Dietary Salt Intake in Schoolchildren: Study Protocol

The Development of a Web-Based Program to Reduce Dietary Salt Intake in Schoolchildren: Study Protocol

The Development of a Web-Based Program to Reduce Dietary Salt Intake in Schoolchildren: Study Protocol

Authors of this article:

Carley Ann Grimes1 Author Orcid Image ;   Alison Booth1 Author Orcid Image ;   Durreajam Khokhar1 Author Orcid Image ;   Madeline West1 Author Orcid Image ;   Claire Margerison1 Author Orcid Image ;   Karen Campbell1 Author Orcid Image ;   Caryl Nowson1 Author Orcid Image
Article Authors Cited by (7) Tweetations (3) Metrics

Journals

  1. Bouterakos M, Booth A, Khokhar D, West M, Margerison C, Campbell K, Nowson C, Grimes C. A qualitative investigation of school age children, their parents and school staff on their participation in the Digital Education to LImit Salt in the Home (DELISH) program. Health Education Research 2020;35(4):283 View
  2. O’Halloran S, Lacy K, Grimes C, Campbell K, Nowson C. Sodium Content of Lunches and Snacks Provided in Australian Long Day Care Centres: A Cross-Sectional Study. Nutrients 2018;10(3):284 View
  3. West M, Liem D, Booth A, Nowson C, Grimes C. Salt Preference and Ability to Discriminate between Salt Content of Two Commercially Available Products of Australian Primary Schoolchildren. Nutrients 2019;11(2):388 View
  4. Khokhar D, Nowson C, Margerison C, West M, Campbell K, Booth A, Grimes C. The Digital Education to Limit Salt in the Home Program Improved Salt-Related Knowledge, Attitudes, and Behaviors in Parents. Journal of Medical Internet Research 2019;21(2):e12234 View
  5. Grimes C, Booth A, Khokhar D, West M, Margerison C, Campbell K, Nowson C. Digital Education to Limit Salt in the Home (DELISH) Program Improves Knowledge, Self-Efficacy, and Behaviors Among Children. Journal of Nutrition Education and Behavior 2018;50(6):547 View
  6. Zhang P, Sun J, Li Y, Li Y, Sun Y, Luo R, Nie X, Li L, Liu Y, He F. An mHealth-based school health education system designed to scale up salt reduction in China (EduSaltS): A development and preliminary implementation study. Frontiers in Nutrition 2023;10 View
  7. Armas A, Aranda J, Arcos H, Arellano F, Arguelles C, Arreza A, Arriza M, Ascan C, Torres G. Assessing Dietary Salt Intake and Pilot-Testing a Home-Based Intervention to Lower Salt Intake Among Filipino College Students. Journal of Community Health Nursing 2024;41(1):57 View