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Published on in Vol 9, No 2 (2020): February

Optimizing Low–Socioeconomic Status Pregnant Women’s Dietary Intake in the Netherlands: Protocol for a Mixed Methods Study

Optimizing Low–Socioeconomic Status Pregnant Women’s Dietary Intake in the Netherlands: Protocol for a Mixed Methods Study

Optimizing Low–Socioeconomic Status Pregnant Women’s Dietary Intake in the Netherlands: Protocol for a Mixed Methods Study

Authors of this article:

Yvette H Beulen1, 2 Author Orcid Image ;   Anouk Geelen2 Author Orcid Image ;   Jeanne H M de Vries2 Author Orcid Image ;   Sabina Super1 Author Orcid Image ;   Maria A Koelen1 Author Orcid Image ;   Edith J M Feskens2 Author Orcid Image ;   Annemarie Wagemakers1 Author Orcid Image
Article Authors Cited by (3) Tweetations (2) Metrics

Journals

  1. Super S, Wagemakers A. Understanding empowerment for a healthy dietary intake during pregnancy. International Journal of Qualitative Studies on Health and Well-being 2021;16(1) View
  2. Super S, Beulen Y, Koelen M, Wagemakers A. Opportunities for dietitians to promote a healthy dietary intake in pregnant women with a low socio-economic status within antenatal care practices in the Netherlands: a qualitative study. Journal of Health, Population and Nutrition 2021;40(1) View
  3. van Lonkhuijzen R, Cremers S, de Vries J, Feskens E, Wagemakers A. Evaluating ‘Power 4 a Healthy Pregnancy’ (P4HP) – protocol for a cluster randomized controlled trial and process evaluation to empower pregnant women towards improved diet quality. BMC Public Health 2022;22(1) View