This paper is in the following e-collection/theme issue:

RCTs - Protocols/Proposals (eHealth) (549) Innovations and Technology for Physical Activity Education (756) Instruments and Questionnaires for Nutrition and Food Intake (169)

Published on in Vol 11, No 7 (2022): July

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/37556, first published .
Utilizing Technology for Diet and Exercise Change in Complex Chronic Conditions Across Diverse Environments (U-DECIDE): Protocol for a Randomized Controlled Trial

Utilizing Technology for Diet and Exercise Change in Complex Chronic Conditions Across Diverse Environments (U-DECIDE): Protocol for a Randomized Controlled Trial

Utilizing Technology for Diet and Exercise Change in Complex Chronic Conditions Across Diverse Environments (U-DECIDE): Protocol for a Randomized Controlled Trial

Authors of this article:

Riley C C Brown1 Author Orcid Image ;   Dev K Jegatheesan2, 3 Author Orcid Image ;   Marguerite M Conley4 Author Orcid Image ;   Hannah L Mayr3, 4, 5 Author Orcid Image ;   Jaimon T Kelly6, 7 Author Orcid Image ;   Lindsey Webb4 Author Orcid Image ;   Amandine Barnett6, 7 Author Orcid Image ;   Heidi M Staudacher8 Author Orcid Image ;   Nicola W Burton9 Author Orcid Image ;   Nicole M Isbel2, 3 Author Orcid Image ;   Graeme A Macdonald3, 10 Author Orcid Image ;   Katrina L Campbell11, 12 Author Orcid Image ;   Jeff S Coombes1 Author Orcid Image ;   Shelley E Keating1 Author Orcid Image ;   Ingrid J Hickman3, 4 Author Orcid Image
Article Authors Cited by (7) Tweetations (12) Metrics

Riley C C Brown   1 , BSc ;   Dev K Jegatheesan   2, 3 , MBBS ;   Marguerite M Conley   4 , BSc ;   Hannah L Mayr   3, 4, 5 , BSc, PhD ;   Jaimon T Kelly   6, 7 , BSc, PhD ;   Lindsey Webb   4 , BSc ;   Amandine Barnett   6, 7 , BSc ;   Heidi M Staudacher   8 , BSc, PhD ;   Nicola W Burton   9 , BSc, PhD ;   Nicole M Isbel   2, 3 , MBBS, PhD ;   Graeme A Macdonald   3, 10 , MBBS, PhD ;   Katrina L Campbell   11, 12 , BSc, PhD ;   Jeff S Coombes   1 , BSc, PhD ;   Shelley E Keating   1 , BSc, PhD ;   Ingrid J Hickman   3, 4 , BSc, PhD

1 School of Human Movement and Nutrition Sciences, The University of Queensland, Brisbane, Australia

2 Department of Nephrology, Princess Alexandra Hospital, Brisbane, Australia

3 Faculty of Medicine, The University of Queensland, Brisbane, Australia

4 Department of Nutrition and Dietetics, Princess Alexandra Hospital, Brisbane, Australia

5 Nutrition and Dietetics Research Group, Bond University, Robina, Australia

6 Centre for Online Health, The University of Queensland, Brisbane, Australia

7 Centre for Health Services Research, The University of Queensland, Brisbane, Australia

8 Food & Mood Centre, Institute for Mental and Physical Health and Clinical Translation, Deakin University, Melbourne, Australia

9 School of Applied Psychology, Griffith University, Brisbane, Australia

10 Department of Gastroenterology and Hepatology, Princess Alexandra Hospital, Brisbane, Australia

11 Healthcare Excellence and Innovation, Metro North Health, Brisbane, Australia

12 Menzies Health Institute Queensland, Griffith University, Brisbane, Australia

Corresponding Author:

  • Ingrid J Hickman, BSc, PhD
  • Department of Nutrition and Dietetics
  • Princess Alexandra Hospital
  • 199 Ipswich Road Woolloongabba
  • Brisbane, 4102
  • Australia
  • Phone: 61 731765588
  • Email: i.hickman@uq.edu.au