This paper is in the following e-collection/theme issue:

RCTs - Protocols/Proposals (eHealth) (533) Alcohol Abuse, Alcoholism Prevention and Recovery (298) Prevention and Health Promotion (962)

Published on in Vol 13 (2024)

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/49680, first published .
Professional Development to Improve Responsible Beverage Service Training: Formative Research Results and Protocol for a Randomized Controlled Trial

Professional Development to Improve Responsible Beverage Service Training: Formative Research Results and Protocol for a Randomized Controlled Trial

Professional Development to Improve Responsible Beverage Service Training: Formative Research Results and Protocol for a Randomized Controlled Trial

Authors of this article:

W Gill Woodall1 Author Orcid Image ;   David Buller1 Author Orcid Image ;   Robert Saltz2 Author Orcid Image ;   Lila Martinez1 Author Orcid Image
Article Authors Cited by Tweetations (3) Metrics

W Gill Woodall   1 * , PhD ;   David Buller   1 * , PhD ;   Robert Saltz   2 * , PhD ;   Lila Martinez   1 * , BA

1 Klein Buendel, Inc, Golden, CO, United States

2 Prevention Research Center, Pacific Institute for Research and Evaluation, Berkeley, CA, United States

*all authors contributed equally

Corresponding Author: