This paper is in the following e-collection/theme issue:

Scoping Review Protocols (180) Obesity and Nutrition as Public Health Problem (304) Prevention and Health Promotion (987) Psychological, -behavioural, -social, and/or -cultural Experiments and Interventions (52) Aging in Place (283) Healthy Eating for Older People (12) Preventing Social Isolation and Fostering Social Interactions in Old Age (64)

Published on in Vol 13 (2024)

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/56714, first published .
Social Factors Associated With Nutrition Risk in Community-Dwelling Older Adults in High-Income Countries: Protocol for a Scoping Review

Social Factors Associated With Nutrition Risk in Community-Dwelling Older Adults in High-Income Countries: Protocol for a Scoping Review

Social Factors Associated With Nutrition Risk in Community-Dwelling Older Adults in High-Income Countries: Protocol for a Scoping Review

Authors of this article:

Christine Marie Mills1, 2 Author Orcid Image ;   Liza Boyar2 Author Orcid Image ;   Jessica A O’Flaherty3 Author Orcid Image ;   Heather H Keller1, 4 Author Orcid Image
Article Authors Cited by Tweetations Metrics

Christine Marie Mills   1, 2 , BASc, MPH, PhD ;   Liza Boyar   2 , BASc, MHSc ;   Jessica A O’Flaherty   3 , BScFN ;   Heather H Keller   1, 4 , BASc, MSc, PhD

1 Department of Kinesiology and Health Sciences, University of Waterloo, Waterloo, ON, Canada

2 School of Public Health Sciences, University of Waterloo, Waterloo, ON, Canada

3 Mount Saint Vincent University, Halifax, NS, Canada

4 Schlegel-UW Research Institute for Aging, Waterloo, ON, Canada

Corresponding Author:

  • Christine Marie Mills, BASc, MPH, PhD
  • Department of Kinesiology and Health Sciences
  • University of Waterloo
  • 200 University Avenue West
  • Waterloo, ON, N2L 3G1
  • Canada
  • Phone: 1 5198884567
  • Email: chris.mills@uwaterloo.ca