Published on in Vol 15 (2026)

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/81857, first published .
Effects of Allulose vs Aspartame Consumption on Postprandial Glucagon-Like Peptide-1 Profiles and Metabolic Health: Protocol for a Randomized, Crossover, Double-Blind, Placebo-Controlled Trial

Effects of Allulose vs Aspartame Consumption on Postprandial Glucagon-Like Peptide-1 Profiles and Metabolic Health: Protocol for a Randomized, Crossover, Double-Blind, Placebo-Controlled Trial

Effects of Allulose vs Aspartame Consumption on Postprandial Glucagon-Like Peptide-1 Profiles and Metabolic Health: Protocol for a Randomized, Crossover, Double-Blind, Placebo-Controlled Trial

Selina Busch   1 , BSc ;   Paola G Ferrario   1 , Dr rer nat ;   Ann-Kathrin Henk   1 , Dr med ;   Ann Katrin Engelbert   1 , Dr troph ;   Oliver Wittek   1 , Dr rer nat ;   Stephanie Seifert   1 , Dr rer nat ;   Achim Bub   1, 2 , Dr med ;   Carina I Mack   3 , Dr rer nat ;   Bettina Hieronimus   1 , Dr rer nat

1 Department of Physiology and Biochemistry of Nutrition, Max Rubner-Institut, Karlsruhe, Germany

2 Institute of Sports and Sports Science, Karlsruhe Institute of Technology, Karlsruhe, Germany

3 Department of Safety and Quality of Fruit and Vegetables, Max Rubner-Institut, Karlsruhe, Germany

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