This paper is in the following e-collection/theme issue:

Non-Randomized Studies (funded, non-eHealth) (143) Protocols for Public Health Research and Surveillance (66) Cross-Sectional Studies in Public Health (278) Environmental Health (79) Obesity and Nutrition as Public Health Problem (304)

Published on in Vol 4, No 3 (2015): Jul-Sep

Street Food Environment in Maputo (STOOD Map): a Cross-Sectional Study in Mozambique

Street Food Environment in Maputo (STOOD Map): a Cross-Sectional Study in Mozambique

Street Food Environment in Maputo (STOOD Map): a Cross-Sectional Study in Mozambique

Authors of this article:

Marcello Gelormini1 Author Orcid Image ;   Albertino Damasceno2, 3 Author Orcid Image ;   Simão António Lopes4 Author Orcid Image ;   Sérgio Maló5 Author Orcid Image ;   Célia Chongole5 Author Orcid Image ;   Paulino Muholove5 Author Orcid Image ;   Susana Casal6, 7 Author Orcid Image ;   Olívia Pinho7, 8 Author Orcid Image ;   Pedro Moreira8, 9 Author Orcid Image ;   Patrícia Padrão8, 10 Author Orcid Image ;   Nuno Lunet3, 10 Author Orcid Image
Article Authors Cited by (18) Tweetations (1) Metrics

Journals

  1. Abrahale K, Sousa S, Albuquerque G, Padrão P, Lunet N. Street food research worldwide: a scoping review. Journal of Human Nutrition and Dietetics 2019;32(2):152 View
  2. Sousa S, Gelormini M, Damasceno A, Lopes S, Maló S, Chongole C, Muholove P, Casal S, Pinho O, Moreira P, Lunet N, Padrão P. Street food in Maputo, Mozambique: Availability and nutritional value of homemade foods. Nutrition and Health 2019;25(1):37 View
  3. Sousa S, Gelormini M, Damasceno A, Moreira P, Lunet N, Padrão P. Billboard food advertising in Maputo, Mozambique: a sign of nutrition transition. Journal of Public Health 2020;42(2):e105 View
  4. Ncama B, Kuupiel D, Duma S, Mchunu G, Guga P, Slotow R. Mapping evidence of food safety at transport stations in Africa: a scoping review protocol. BMJ Open 2020;10(8):e035879 View
  5. Sousa S, Damasceno A, Gelormini M, Jessen N, Lunet N, Padrão P. Powdered chicken stock may be an important source of dietary sodium intake in Maputo, Mozambique. Journal of Public Health 2018;40(3):659 View
  6. Salamandane A, Silva A, Brito L, Malfeito-Ferreira M. Microbiological assessment of street foods at the point of sale in Maputo (Mozambique). Food Quality and Safety 2021;5 View
  7. Rosales Chavez J, Bruening M, Ohri-Vachaspati P, Lee R, Jehn M. Street Food Stand Availability, Density, and Distribution Across Income Levels in Mexico City. International Journal of Environmental Research and Public Health 2021;18(8):3953 View
  8. Ncama B, Kuupiel D, Duma S, Mchunu G, Guga P, Slotow R. Scoping review of food safety at transport stations in Africa. BMJ Open 2021;11(11):e053856 View
  9. Sousa S, Gelormini M, Damasceno A, Lopes S, Maló S, Chongole C, Muholove P, Moreira P, Lunet N, Padrão P. Street Food in Maputo, Mozambique: The Coexistence of Minimally Processed and Ultra-Processed Foods in a Country under Nutrition Transition. Foods 2021;10(11):2561 View
  10. Cameron A, Reeve E, Marshall J, Scapin T, Huse O, Riesenberg D, Jeyapalan D, Demaio S, Watson F, Kupka R, Correa K, Blake M, Backholer K, Peeters A, Sacks G. A Proposed Research Agenda for Promoting Healthy Retail Food Environments in the East Asia–Pacific Region. Current Nutrition Reports 2021;10(4):267 View
  11. Rosales Chavez J, Bruening M, Royer M, Ohri-Vachaspati P, Lee R, Jehn M. Availability, variety and distribution of healthy and unhealthy foods and beverages sold at street food stands in Mexico City. Public Health Nutrition 2021;24(17):5577 View
  12. Jessen N, Sousa S, Gelormini M, Casal S, Pinho O, Moreira P, Damasceno A, Padrão P, Lunet N. Sodium and Potassium Content of the Most Commonly Available Street Foods in Maputo, Mozambique. Foods 2022;11(5):688 View
  13. Muzenda T, Dambisya P, Kamkuemah M, Gausi B, Battersby J, Oni T. Mapping food and physical activity environments in low- and middle-income countries: A systematised review. Health & Place 2022;75:102809 View
  14. Turé R, Damasceno A, Djicó M, Lunet N. Prevalence of Underweight, Overweight and Obesity among Adults in Urban Bissau, Western Africa. Nutrients 2021;13(12):4199 View
  15. Medina C, Piña-Pozas M, Aburto T, Chavira J, López U, Moreno M, Olvera A, Gonzalez C, Huang T, Barquera S. Systematic literature review of instruments that measure the healthfulness of food and beverages sold in informal food outlets. International Journal of Behavioral Nutrition and Physical Activity 2022;19(1) View
  16. Yakubu M, Gaa P, Kalog G, Mogre V. The competence of street food vendors to provide nutritious and safe food to consumers: a cross-sectional survey among street food vendors in Northern Ghana. Journal of Nutritional Science 2023;12 View
  17. Schmidt S. When WASHing Is Not Enough: Food Hygiene and Chicken Production in Mozambique. Environmental Health Perspectives 2023;131(12) View

Books/Policy Documents

  1. Gutierrez E, Rivera J, Roxas F. Tourism in the Philippines. View