This paper is in the following e-collection/theme issue:

RCTs - Protocols/Proposals (non-eHealth) (311) Innovations and Technology for Healthy Eating Education (414) Obesity and Nutrition as Public Health Problem (304) Food Sciences and Nutrition Engineering (54) Instruments and Questionnaires for Nutrition and Food Intake (166) Consumer & Patient Education and Shared-Decision Making (679) Design and Evaluation of Patient Education Materials (74)

Published on in Vol 10, No 12 (2021): December

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/30909, first published .
A Modern Flexitarian Dietary Intervention Incorporating Web-Based Nutrition Education in Healthy Young Adults: Protocol for a Randomized Controlled Trial

A Modern Flexitarian Dietary Intervention Incorporating Web-Based Nutrition Education in Healthy Young Adults: Protocol for a Randomized Controlled Trial

A Modern Flexitarian Dietary Intervention Incorporating Web-Based Nutrition Education in Healthy Young Adults: Protocol for a Randomized Controlled Trial

Authors of this article:

Andrea Braakhuis1 Author Orcid Image ;   Nicola Gillies1 Author Orcid Image ;   Anna Worthington1 Author Orcid Image ;   Scott Knowles2 Author Orcid Image ;   Tamlin Conner3 Author Orcid Image ;   Rajshri Roy1 Author Orcid Image ;   Toan Pham1 Author Orcid Image ;   Emma Bermingham2 Author Orcid Image ;   David Cameron-Smith4 Author Orcid Image
Article Authors Cited by (7) Tweetations (13) Metrics

Andrea Braakhuis   1 , PhD ;   Nicola Gillies   1 , PhD ;   Anna Worthington   1 , BSc, MSc ;   Scott Knowles   2 , PhD ;   Tamlin Conner   3 , PhD ;   Rajshri Roy   1 , PhD ;   Toan Pham   1 , PhD ;   Emma Bermingham   2 , PhD ;   David Cameron-Smith   4 , PhD

1 Discipline of Nutrition, Faculty of Medical and Health Science, The University of Auckland, Auckland, New Zealand

2 AgResearch Ltd, Smart Foods Innovation Centre of Excellence, Te Ohu Rangahau Kai, Palmerston North, New Zealand

3 Department of Psychology, University of Otago, Dunedin, New Zealand

4 Agency for Science, Technology and Research, Singapore Institute for Clinical Sciences, Singapore, Singapore

Corresponding Author:

  • Andrea Braakhuis, PhD
  • Discipline of Nutrition
  • Faculty of Medical and Health Science
  • The University of Auckland
  • 85 Park Road
  • Grafton
  • Auckland, 1100
  • New Zealand
  • Phone: 64 0223502926
  • Email: a.braakhuis@auckland.ac.nz