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Published on in Vol 11, No 4 (2022): April

Preprints (earlier versions) of this paper are available at https://preprints.jmir.org/preprint/37279, first published .
Investigating New Sensory Methods Related to Taste Sensitivity, Preferences, and Diet of Mother-Infant Pairs and Their Relationship With Body Composition and Biomarkers: Protocol for an Explorative Study

Investigating New Sensory Methods Related to Taste Sensitivity, Preferences, and Diet of Mother-Infant Pairs and Their Relationship With Body Composition and Biomarkers: Protocol for an Explorative Study

Investigating New Sensory Methods Related to Taste Sensitivity, Preferences, and Diet of Mother-Infant Pairs and Their Relationship With Body Composition and Biomarkers: Protocol for an Explorative Study

Journals

  1. Sobek G, Dąbrowski M. The importance of the taste preferences and sensitivity of mothers and their children in the aspect of excessive body weight of children. Frontiers in Endocrinology 2022;13 View
  2. Eduardo Cardoso de Aguiar Freire C, de Souza Moreira C, del Milagro Barreto-Tarrillo G, Kito F, Patinho I, da Cruz A, de Alencar S, Cesar A. Sensory methods and consumer trends in functional yogurts: A scoping review. Food and Humanity 2026;6:101174 View